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The Freezer Life of 10 Foods

Here's how long these foods can safely stay in the freezer: bacon, 1 month; beef (roast), 6-12 months; butter, 6-9 months; chicken, 9-12 months; cooked meats, 2-3 months; ham, 1-2 months; hamburger, 2-3 months; lean fish, 6 months; margarine, 4-6 months; and pork chops, 3-4 months.

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